All Dry Fruits Names in English and Urdu | تمام خشک میوہ جات کے نام

  • Jun 18, 2025
  • By Subhan khan
  • 0 Comment

All Dry Fruits Names in English and Urdu | تمام خشک میوہ جات کے نام

Dry fruits are nature's tiny powerhouses, offering a delightful combination of taste, texture, and immense nutritional value. From quick energy boosts to long-term health benefits, incorporating dry fruits into your daily diet is a wise choice for anyone seeking a healthier lifestyle. This comprehensive guide provides a complete list of popular dry fruits with their names in both English and Urdu, along with an exploration of their numerous health advantages.

Dry fruits are essentially fruits from which most of the water content has been removed through various drying methods, such as sun drying or dehydrators. This process concentrates their nutrients, making them incredibly potent sources of vitamins, minerals, fiber, and antioxidants. Whether enjoyed as a standalone snack, added to breakfast cereals, or incorporated into various culinary dishes, dry fruits are versatile and delicious.

List of Common Dry Fruits in English and Urdu

Understanding the names of these nutritional gems in both languages can be incredibly helpful, especially in diverse communities like Pakistan where both English and Urdu are widely spoken and understood.

English Name Urdu Name (اردو)
Almond بادام
Cashew Nut کاجو
Pistachio پستہ
Walnut اخروٹ
Raisins کشمش
Dates کھجور
Dried Fig انجیر خشک
Dried Apricot خوبانی خشک
Pine Nuts چلغوزہ
Coconut (Dry) ناریل خشک
Fox Nuts (Makhana) پھول مکھانہ
Peanuts مونگ پھلی
Hazelnuts فندق
Chestnuts شاہ بلوط
Prunes (Dried Plums) آلو بخارا خشک
Currants چھوٹی کشمش
Brazil Nuts برازیلی گری
Macadamia Nuts میکاڈیمیا گری
Sultanas سنہری کشمش
Dried Berries خشک بیریز

Beyond this list, there are many other regional and less common dry fruits, each with its unique flavor profile and health benefits. However, the ones listed above are widely available and popular choices.

The Power-Packed Benefits of Eating Dry Fruits

Incorporating a handful of dry fruits into your daily routine can lead to a remarkable improvement in your overall health. Their concentrated nutrient profiles offer a wide array of advantages:

1. Boost Immunity

Dry fruits are rich in vitamins, minerals, and antioxidants that play a crucial role in strengthening the immune1 system. For instance, almonds and walnuts contain Vitamin E, a powerful antioxidant, while dates provide essential minerals that support immune function. A robust immune system helps the body fight off infections and diseases more effectively.

 

2. Improve Digestion

High in dietary fiber, dry fruits are excellent for promoting a healthy digestive system. Fiber adds bulk to stool, aiding in regular bowel movements and preventing constipation.2 Figs, prunes, and dates are particularly known for their laxative properties, making them beneficial for digestive health. Improved digestion also ensures better absorption of nutrients from other foods.

 

3. Help in Weight Management

Despite their caloric density, dry fruits can be valuable allies in weight management when consumed in moderation. Their high fiber and protein content contribute to a feeling of fullness, reducing the likelihood of overeating. Replacing unhealthy snacks with a handful of dry fruits can help curb cravings and provide sustained energy, making them an ideal choice for healthy snacking.

4. Enhance Skin and Hair Health

The abundance of vitamins, antioxidants, and essential fatty acids in dry fruits contributes significantly to healthy skin and lustrous hair. Vitamin E, found in almonds and walnuts, protects skin cells from damage and promotes a healthy glow. Antioxidants combat free radicals, which can accelerate aging. Biotin and other B vitamins, present in various dry fruits, are essential for strong hair and nails.

5. Provide Essential Vitamins and Minerals

Dry fruits are nutrient-dense, packing a punch of essential vitamins and minerals crucial for various bodily functions. They are excellent sources of:

  • Iron: Important for red blood cell formation and preventing anemia (found in dates, raisins).
  • Potassium: Crucial for maintaining blood pressure and heart health (abundant in apricots, figs).
  • Magnesium: Essential for muscle and nerve function, blood sugar control, and bone health (found in almonds, cashews).
  • Calcium: Vital for strong bones and teeth (present in figs, almonds).
  • Zinc: Important for immune function and wound healing (found in cashews, pecans).
  • B Vitamins: Essential for energy metabolism and nerve function (found in various dry fruits).
  • Antioxidants: Such as polyphenols and flavonoids, which protect cells from oxidative damage and reduce the risk of chronic diseases.

6. Energy Boosters

Given their concentrated carbohydrates and healthy fats, dry fruits are an excellent source of instant energy. They are a popular choice for athletes, students, and anyone needing a quick pick-me-up during the day. A handful of raisins or dates can provide a sustained energy release without the sugar crash associated with processed snacks.

7. Promote Heart Health

Many dry fruits, particularly almonds, walnuts, and pistachios, are rich in monounsaturated and polyunsaturated fats, fiber, and antioxidants, all of which contribute to cardiovascular health. They help lower bad cholesterol (LDL) levels, reduce inflammation, and improve blood vessel function, thereby lowering the risk of heart disease.

How to Incorporate Dry Fruits into Your Diet

There are countless ways to enjoy dry fruits and reap their benefits:

  • Snack: Enjoy a small handful as a healthy snack between meals.
  • Breakfast Topping: Add chopped dry fruits to your oatmeal, yogurt, or cereal.
  • Baking: Incorporate them into muffins, breads, cookies, and energy bars.
  • Salads: Sprinkle them over salads for added texture and nutrients.
  • Smoothies: Blend them into your favorite smoothies for a nutritional boost.
  • Trail Mix: Create your own custom trail mix with a variety of dry fruits and nuts.
  • Desserts: Use them as natural sweeteners and flavor enhancers in desserts.

Conclusion

Dry fruits are an invaluable addition to any healthy diet. Their rich nutritional profile, combined with their delightful taste and versatility, makes them an excellent choice for boosting immunity, improving digestion, managing weight, enhancing skin and hair health, and providing essential vitamins and minerals. Now armed with the knowledge of their names in both English and Urdu, you can confidently explore the world of dry fruits and incorporate these healthy snacks into your daily routine. Bookmark this page for quick reference and share it with friends and family who want to embark on a journey of healthier eating!

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